Holiday seasons are upon us and are usually a busy time for all.
Who wouldn't love a recipe that can be created in under an hour? Especially, one for a low-carb cookie, that doesn't require any baking!
Many times, we are too busy to cook anything other than our basic meal, or we are merely too tired.
Our no-bake cookie recipe is the answer to our dilemma.
With only 5-10 minutes of preparation time and 15 more minutes in our refrigerator, this recipe is ideal for all and is absolutely deeeeelish!
Our ingredients include:
- 3 Tbsp. Cream Cheese
- 2 Tbsp. Margarine or Butter
- 2 Tbsp. Baking Cocoa
- 2 Tbsp. Sweetener
- 1 tsp. Vanilla
- 3/4 Cup Unsweetened Coconut
- 1/2 Cup Peanut Butter
We'll begin by placing our Peanut Butter, Cream Cheese, Margarine, Vanilla, Sweetener, and Coconut in our mixing bowl and will stir until well blended.
We'll then place our cookie dough in our microwave and will heat for about 30 seconds.
This will allow our cream cheese and butter to soften, so that our ingredients will blend a little easier.
Next, we'll again, stir our mixture to make certain our ingredients have been well blended.
We'll now, scoop our cookie dough onto our plate in approximately 1/4th of an inch sized balls.
Next, we'll slightly flatten our cookie dough balls with our spoon and will place in our refrigerator for about 15 minutes.
Voila!!
No fuss no muss!
In under a half an hour, our no-bake chocolatey coconut cookies are ready to eat!
Our cookies are soft and chewy and are certainly scrumptious!'
Each bite exudes chocolatey coconut flavor.
We also noticed that the longer our cookies sit, the sweeter they taste.
From our kitchen to yours~
Have a happy holiday season and ...
Enjoy!
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